The History of Coffee

The History of Coffee

Author: Alison Benjamin

Few drinks nowadays can claim such widespread popularity as coffee. Probably the most effective source of caffeine short of the new energy drinks currently being marketed, coffee is certainly popular in many different locations, from the home to the office, from small coffeehouses to swanky eating places.

The history of coffee can be tracked for just over a thousand years, a comparatively short period of time in comparison to alcoholic beverages, which have been drunk since prehistoric times, and tea, which dates back over a thousand years BC. Not surprisingly, coffee has spread around the world as a well-liked drink. A look at the history associated with coffee will show the way it has gained its acceptance.

Ethiopian Beginnings

The history of coffee as a drink developed in Ethiopia some time around the 9th century. Legend suggests that Ethiopian herders noticed that their goats were particularly perky after consuming the berries of a particular plant, and therefore had the idea to eat it as a stimulant. The fact is that coffee probably had already been developed as a drink by the ninth century as a natural consequence of cultivation connected with plants. From Ethiopia, the beverage spread to North Africa, including Egypt.

Popularity In The Middle East

The introduction of coffee to Egypt made it readily available at places with trade with the rest of the Middle East, where coffee became a popular beverage by the 1500s. Soon after its introduction, regulators placed a ban on the drink due to its stimulant attributes. But like prohibition in America, the ban on coffee did not survive and was eventually rescinded. At this time in history, though, tight controls on the commodity were in position. Although coffee in its roasted form began to be exported to Italy as well as other European nations, export of the unroasted coffee beans as well as plants was still banned.

Colonization and Coffee

This tight control over the export of coffee plants didn’t continue. This particular period of the history of coffee ended when Dutch merchants smuggled coffee seeds from the Middle East during the 1600s, where they were planted on the island of Java, which is still a major exporter of coffee in the present day and also shares its name with the nickname for the particular beverage. Oddly enough, as coffee plants spread to other European colonies, another century into the history associated with coffee, in the 1700s, the plants were smuggled to Brazil, which happens to be still the largest exporter of coffee beans. [Read more…]

Indulge in Hawaiian Kona Coffee

Indulge in Hawaiian Kona Coffee

Author: Jessica Leebelt

Preferred by discerning coffee drinkers for its smooth, full-bodied flavor, Kona coffee is cultivated on the Big Island of Hawaii in the famous Kona Coffee Belt. While many imitators sell “Kona blends,” these blends contain only 10 percent pure Kona beans. Experienced Kona growers control every step of the process, from the seed to the cup. Once you’ve enjoyed a cup of rich, 100-percent Kona, you’ll understand why roasting this delicate bean is truly considered an art form.

Health Benefits of Kona Coffee
Pure enjoyment is the reason most people drink Kona, but there are also a number of health benefits associated with Hawaii’s best cup.
Antioxidant Power: Studies indicate that each cup of Hawaiian mountain coffee contains a variety of antioxidants, polyphenols and phyto-chemicals thought to enhance the immune system and reduce the occurrence of cancer.
Brain and Nervous System Stimulation: Caffeine can enhance alertness, athletic performance and overall endurance.
Lowered Diabetes and Parkinson’s Risk: Harvard researchers found that drinking several cups of coffee a day lowered diabetes risk in both men and women. In addition, several studies have found that regular coffee drinkers are up to 80 percent less likely to develop Parkinson’s-a debilitating auto-immune disease.
Natural Headache Relief: Kona coffee contains enough caffeine to constrict blood vessels, which may reduce headache pain or even eliminate it altogether. [Read more…]

Starbucks Coffee – the History and Background of Starbucks Coffee

Starbucks Coffee – the History and Background of Starbucks Coffee

Author: Jennifer Harris

While everyone recognizes the logo and knows of a local franchise, few people know where Starbucks Coffee got its name. The largest coffeehouse company in the world, Starbucks was named after the first mate in the book Moby Dick.

There are more than 13,100 Starbucks stores in the world, spanning 40 countries. The stores all sell drip coffee, espresso drinks, tea, blended drinks, coffee mugs and other coffee accessories. Interestingly enough, the prices found at Starbucks Coffee are significantly higher than the market average. The higher prices are a direct result of their ingenious marketing strategy.

Moving beyond beverages and coffee mugs and makers, Starbucks has started an entertainment division that features the Hear Music brand. Selling books, music and film, the brand is developing into something much larger than a Venti Frappucino.

Founded in Seattle, Washington in 1971, Starbucks Coffee began growing exponentially. During the 1990s, a new Starbucks store was opening somewhere in the world every single working day. This continued into the new millennium, however domestic growth has since slowed down quite a bit. Abroad, however, the brand is still expanding rapidly. [Read more…]

Single Serving Coffee Brewers – Making Great Tasting Coffee One Cup At A Time

A photo of a cup of coffee.

Image via Wikipedia

Single Serving Coffee Brewers – Making Great Tasting Coffee One Cup At A Time

Author: Matt LeClair

Can you think of a better time to enjoy a fresh brewed cup of coffee than during breakfast or after having a mouth watering desert after dinner? I’m guessing you’re having a pretty tough time trying to think of better opportunities for doing so. With the invention of the single serve brewer comes the ability to enjoy great tasting coffee in a few short moments without having to get it at a coffee shop. They’re so easy to use, and you can enjoy the great tasting coffee that they create in your very own home.

Why are the single serve coffee brewers becoming so popular for many that had become so used to ordinary coffee makers? One of the more popular producers of coffee makers conducted a survey on this matter and came out with the following results: It was revealed that around 88 percent of the consumers that purchased single serve brewers loved that fact that they could make a cup of coffee in about one minute. [Read more…]